Cookbook Club- The Bean Book In-Person
Join us for a cooking demonstration and discussion on this month's cookbook selection.
This month we'll discuss The Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen by Steven Sando.
"The Bean Book includes instructions for cooking beans using multiple methods, then transforming those cooked beans into satisfying dips, soups, salads, mains, sides, and desserts. There is nobody better than the man behind Rancho Gordo to share recipes, tips, and historical background in a beautifully photographed, comprehensive collection, sure to be a classic."
Read the cookbook thinking about how it's organized, what techniques are used, and if there are quality photos. Test some recipes at home, then join us to discuss while your moderator makes a dish from the cookbook for everyone to sample.
**Please note program is being moved from 4:00p to 4:30p as of March 2025
- Date:
- Tuesday, March 11, 2025 Show more dates
- Time:
- 4:30 PM - 5:30 PM
- Time Zone:
- Pacific Time - US & Canada (change)
- Location:
- Los Alamitos Rossmoor
- Branch:
- Los Alamitos Rossmoor
- Audience:
- Adult
- Categories:
- Book Discussions Food Literacy
- Attachments:
