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DTSTART:20250923T010000Z
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SUMMARY:Meet the Cookbook Authors: Jyoti and Auyon Mukharji
DESCRIPTION:Heartland Masala is a vibrant and richly illustrated cookbook 
 by Kansas City-based mother-son duo Jyoti and Auyon Mukharji. Blending 
 traditional and diasporic Indian recipes with lively essays and historical 
 context\, this unique collaboration offers a flavorful journey through 
 Indian cuisine—from Punjab to Bengal and beyond—with an American 
 Midwestern twist. Drawing from over 14 years of Jyoti’s popular home 
 cooking classes\, the book includes both beloved dishes like Saag Paneer 
 and Vindaloo and lesser-known gems like Bengali Murgh Rezala and 
 Anglo-Indian Spiced Liver Toast. Auyon Mukharji is a musician\, writer\, 
 and culinary historian who spends most of his time thinking about food. 
 Jyoti Mukharji is a chef\, teacher\, and retired 
 physician.\n\nComplimentary books available\, while supplies last. 
 \n\nBooks available for purchase\, courtesy of Lido Village Books. 
 \n\nEarly arrival suggested. No registration required\, all ages welcome.
LOCATION:Cypress\, Cypress
ORGANIZER;CN="Cypress Branch":MAILTO:ocpl.cypress@occr.ocgov.com
CATEGORIES:Author Visits, Food Literacy
CONTACT;CN="Cypress Branch":MAILTO:ocpl.cypress@occr.ocgov.com
STATUS:CONFIRMED
UID:LibCal-15207492
URL:https://ocpl.libcal.com/event/15207492
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